Eleanor & Mark's Afternoon Tea Wedding at St Helen's Waddington & Eaves Hall
We've had a lovely time working with these gorgeous folks, they wanted a vintage country vibe for the flowers to compliment their 'Afternoon Tea' wedding reception at the fabulous Eaves Hall.
A Tuesday wedding means a seriously early start for team Flower Design, Ruby, Josie & I had worked our fingers into a frenzy putting the finishing touches to the designs but it was Jason who got to do the best bit....
The presentation of the Bridal Bouquets!!!
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A box full of glorious Summer blooms and fresh fragrant herbs a thing of beauty to behold, a plethora of sweet scented David Austin Roses, fresh Lily of the Valley, Sweet Peas, Bumblebee Orchids, Stocks, Delphiniums, Chamomile, Love in the Mist, Poppies, Blackberries, Peonies, Peppermint, Dille and Rosemary filled the air with a magical perfume
Our beautiful Bride with her wild and wonderfully floral Wedding Bouquet
Fresh Lily of the Valley, Peonies, Bumble Bee Orchids, Delphiniums, Trailing Amaranthus, Monte Casino, Sweet Peas, Marguerites, English Garden Roses, Peppermint, Stocks, Delphiniums, Dill, Sweet Williams, Sweet Peas, Poppies, Blackberries and Pinkalina were gathered together in this relaxed and gently styled cascading bridal bouquet
Jason headed off to one of our favourite Churches St Helen's at Waddington where the pews were dressed with hand gathered posies in Jam Jars
The Bridesmaids looked heavenly wearing palest blue gowns and carrying pale bouquets of English Garden Blooms
Each Bouquet was unique, a collection of fresh flowers with a simple and relaxed feel perfectly toned to compliment the pale blue gowns
Mum was looking super glam and was wearing a beautiful wrist corsage on a pearl bracelet
Our Gorgeous Bride the lovely Eleanor was just so excited
Huge Congratulations to Eleanor and Mark from all of the team here at Flower Design Events
The totally gorgeous couple
Beautifully blended water colour shades of Fresh Lily of the Valley, Peonies, Bumble Bee Orchids, Delphiniums, Trailing Amaranthus, Monte Casino, Sweet Peas, Marguerites, English Garden Roses, Peppermint, Stocks, Delphiniums, Dill, Sweet Williams, Sweet Peas, Poppies, Blackberries and Pinkalina were gathered together in this relaxed and gently styled cascading bridal bouquet
The celebrations moved on to the elegant surroundings of Eaves Hall where the tables were dressed with Eaves Hall's own Candelabras and a collection posies of fresh flowers in the Bride's own hand decorated jam jars and vessels
Along the Top Table our lovely 'Afternoon Tea' Top table design took pride of place and included, Tea Cups and Saucers filled with fresh flowers, cake stands, tea pots, milk jugs and sugar bowls all over flowing with sweet scented flowers
The Cake Table with cakes inside Bird Cages topped with Birds and posies of flowers
Huge thanks to Eleanor & Mark for choosing Flower Design to create their wedding flowers for them xxx
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